Little Green Mandarin Pu'er Tea

Delivery Promise: Depending on the region, logistics will arrive within 8-15 days.Xiaoqinggan is a subtype of Gongfu tea, created by combining unripe green fruit from the Xin Hui oranges of Guangdong with mature Pu'er tea from Menghai, Yunnan. Xiaoqinggan is typically harvested from July to September each year. The fruit skin is not fully mature, appearing green, with small and densely distributed oil glands that are slightly concave. The skin is firm and thin, with a taste that is spicy, aromatic, and fragrant.

Authentic Xiaoqinggan utilizes Xin Hui oranges and premium Yunnan Menghai Gongting Pu'er tea, revealing golden buds. It boasts a rich, smooth, and sweet flavor profile with a hint of sourness and sweetness, along with a slightly astringent taste.

One of the reasons for the popularity of Xiaoqinggan: Each individual grain of Xiaoqinggan is convenient to carry and brew, making it easy for consumption, whether in a gaiwan, purple clay teapot, glass teapot, or even a casual cup. With its versatility in preparation and consumption, it offers a sense of instant tea experience.

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